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Tea Time

  • 2oz Green Tea 

  • 1oz Lavender Syrup 

  • 1 1/2oz Lemon Juice 

  • 2 Dashes Angostura bitters

 

Bar Equipment: Jigger, Shaker, Strainer

 

Glass: Coup 

 

Instructions:

  1. Using your jigger pour 2oz Green Tea, 1oz Lavender Syrup, and 1 1/2oz Lemon Juice to your shaker 

  2. Shake with ice 

  3. Strain into your coup glass

  4. Add Lemon Zest and 1 dash of Bitters 

Tea Time

$28.00Price
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